Handmade Pasta Workshop: Spaghetti alla Chitarra from Abruzzo

Learn to make delicious Spaghetti alla Chitarra from Abruzzo, then enjoy your handmade pasta in this fun, hands-on beginner class!

Step into the culinary traditions of Abruzzo and learn to make Spaghetti alla Chitarra. Under the expert guidance of our pasta-maker Andrea and chef Luciano, you'll master the art of making fresh egg pasta from scratch using semola and eggs..

As you work, you’ll discover the history and traditions behind Spaghetti alla Chitarra. After class, sit down to enjoy the pasta you’ve created, served with a delicious sauce!

What's included:

• The class lasts about 4 hours and includes instruction, pasta-making, and dining.
• Water and 1 drink of choice (beer, glass of wine, or soft) are included.
• Additional drinks can be ordered at the bar during the workshop.

Italian appetizer (hams and cheeses) and homamade tiramisù must be pre-ordered at checkout.

📌 Important:

• Skill Level: Perfect for beginners!
• Minimum 4 participants required—if not met, the class will be canceled.
• Cancellations must be made 48 hours in advance for a refund.
• Class is taught in English but teachers speak also Italian, Portoguese and French.
• Minors are not allowed.
• The workshop starts at 18:00. Please arrive 15 minutes before class starting time.
• if you have any allergies or dietary requirements, you need to let us know by email at the time of purchase of the ticket. Email us at: info@pastart.be

Book now and experience the joy of handmade pasta!