CUP TASTERS - SCA BELGIAN COFFEE CHAMPIONSHIPS 2025

Please read carefully the conditions of participation and the rules before booking your spot.

https://wcc.coffee/rules-regulations

Competition summary:

The competition will consist of 3 competition rounds: round one (32 competitors), semi-finals (8 competitors), and finals (4 competitors), with the top scoring competitors continuing to the following round.

During the competition, 8 triangular tests are placed before each competitor. The coffees selected for all 8 tests will be the same for all cuppers. Each competitor will be given 8 minutes to assess the 8 triangulations.

More details coming soon after your spot is confirmed.