Cooking classes events in Keene, NH

Classic Series: Cheese 101 - Back to Basics—$60
Thu, May 7, 8:30 PM
Cambridge · Formaggio Kitchen - Cambridge

Classic Series: Cheese 101 - Back to Basics—$60
Thu, May 7, 8:30 PM
Cambridge · Formaggio Kitchen - Cambridge
Celebrate National Cheese & Wine Day with Life Love Cheese.
Thu, Jun 4, 6:30 PM
Wakefield · 184 Water St
Celebrate National Cheese & Wine Day with Life Love Cheese.
Thu, Jun 4, 6:30 PM
Wakefield · 184 Water St
A Grown-Up & Me Traditional Maamoul Cookie Making Experience
Saturday at 12:00 PM
Blackstone · 65 Milk St
A Grown-Up & Me Traditional Maamoul Cookie Making Experience
Saturday at 12:00 PM
Blackstone · 65 Milk St
Chef's Dinner: A multi-course dinner with Chef Luca Lussoso
Thu, May 21, 6:00 PM + 3 more
Boston · Eataly Boston
Chef's Dinner: A multi-course dinner with Chef Luca Lussoso
Thu, May 21, 6:00 PM + 3 more
Boston · Eataly Boston

Classic Series: Cheese and Wine 101—$75
Sat, Apr 11, 7:30 PM
Cambridge · Formaggio Kitchen - Cambridge

Classic Series: Cheese and Wine 101—$75
Sat, Apr 11, 7:30 PM
Cambridge · Formaggio Kitchen - Cambridge
Classic Series: Cheese for Dessert—A Sweet & Savory Finale, $75
Sun, Apr 5, 6:30 PM
Cambridge · Formaggio Kitchen - Cambridge
Classic Series: Cheese for Dessert—A Sweet & Savory Finale, $75
Sun, Apr 5, 6:30 PM
Cambridge · Formaggio Kitchen - Cambridge

Classic Series: Feeling Sheepish? Pecorino, Brebis and More!—$75
Sun, Mar 15, 5:30 PM
Cambridge · Formaggio Kitchen Kendall

Classic Series: Feeling Sheepish? Pecorino, Brebis and More!—$75
Sun, Mar 15, 5:30 PM
Cambridge · Formaggio Kitchen Kendall
Classic Class—Pecorino to Parmigiano: The Wines and Cheese of Italy, $75
Sat, Jun 6, 7:30 PM
Cambridge · Formaggio Kitchen - Cambridge
Classic Class—Pecorino to Parmigiano: The Wines and Cheese of Italy, $75
Sat, Jun 6, 7:30 PM
Cambridge · Formaggio Kitchen - Cambridge
Micro Series: Pickling 101—Brine, Balance, and Flavor—$50
Thu, May 28, 8:30 PM
Cambridge · Formaggio Kitchen - Cambridge
Micro Series: Pickling 101—Brine, Balance, and Flavor—$50
Thu, May 28, 8:30 PM
Cambridge · Formaggio Kitchen - Cambridge