Collection

The Whole Bird: Egg and Chicken Cooking Classes

From egg to bird to broth, we’ve got classes for the chicken’s parts

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  • Image principale de Pomegranate and Saffron: Iranian Home Cooking with Omid Roustaei

    Pomegranate and Saffron: Iranian Home Cooking with Omid Roustaei

    Wed, Mar 12, 6:00 PM EDT

    À partir de $0.00

  • Image principale de Two Recipes, Five Techniques: Weeknight Keepers with Jenny Rosenstrach

    Two Recipes, Five Techniques: Weeknight Keepers with Jenny Rosenstrach

    Wed, Feb 26, 6:00 PM EST

    À partir de $0.00

  • Image principale de Tuesday Night Chicken with Rosemary Gill

    Tuesday Night Chicken with Rosemary Gill

    Tue, Sep 24, 6:00 PM EDT

    À partir de $0.00

Partager

Organisateur de The Whole Bird: Egg and Chicken Cooking Classes
Join Milk Street  to change the way you cook from the convenience of your own kitchen.Part classroom, part playground and all kitchen, Christopher Kimball's Milk Street Live Online Cooking School is where you'll learn to change the way you cook. The world is full of better ways to get supper on the table using bigger, bolder flavors, easier techniques and combinations of ingredients that will take your cooking from good to great. Best yet: This style of cooking is quicker and easier.  Learn how to cook this way in our classes.In our live online classes you will learn Milk Street techniques and theories that extend beyond the recipes. You’ll learn why recipes work, not just how to follow them. Classes are taught by teachers who help develop our recipes and have years of experience with both in-person and online learning.During live online cooking classes, you can ask questions of the teacher and other students and cook along (if you like). After class you will receive a recording of the class with all of the class questions and answers, recipes and links to other materials.Limited space available per class. Sign up now!