Événements cinco de mayo Longmont, CO
Salsa Night: Sabor De La Calle w/ Beginner Salsa Lesson by Marcela Dance
Fri, Jun 20, 7:30 PM
Roots Music Project
Salsa Night: Sabor De La Calle w/ Beginner Salsa Lesson by Marcela Dance
Fri, Jun 20, 7:30 PM
Roots Music Project
Spanish Cuisine: Seafood Paella (intermediate class)
Wed, Jun 18, 4:45 PM
Auguste Escoffier School of Culinary Arts
Spanish Cuisine: Seafood Paella (intermediate class)
Wed, Jun 18, 4:45 PM
Auguste Escoffier School of Culinary Arts
Farm to Table: Vegetable Cooking Techniques at the Farmers Market
Sat, Jun 21, 10:00 AM
Boulder Farmers Market
Farm to Table: Vegetable Cooking Techniques at the Farmers Market
Sat, Jun 21, 10:00 AM
Boulder Farmers Market
Fried Chicken and Sides (beginner class)
Thu, Jul 17, 4:45 PM
Auguste Escoffier School of Culinary Arts
Fried Chicken and Sides (beginner class)
Thu, Jul 17, 4:45 PM
Auguste Escoffier School of Culinary Arts
ISO/IEC 20000 Lead Auditor Certification Training
Mon, Jun 9, 9:00 AM + 2 en plus
Regus - 16 Market Square 1400 16th Street, 16 Market Square # 400, Denver, CO 80202
ISO/IEC 20000 Lead Auditor Certification Training
Mon, Jun 9, 9:00 AM + 2 en plus
Regus - 16 Market Square 1400 16th Street, 16 Market Square # 400, Denver, CO 80202
Mexican Street Tacos, Sauces, Tortillas and Fillings
Tue, Jun 24, 4:45 PM
Auguste Escoffier School of Culinary Arts
Mexican Street Tacos, Sauces, Tortillas and Fillings
Tue, Jun 24, 4:45 PM
Auguste Escoffier School of Culinary Arts
Farm to Table: Vegetable Cooking Techniques at the Farmers Market
Sat, Jul 12, 10:00 AM
Auguste Escoffier School of Culinary Arts
Farm to Table: Vegetable Cooking Techniques at the Farmers Market
Sat, Jul 12, 10:00 AM
Auguste Escoffier School of Culinary Arts
Lean Six Sigma Green Belt (LSSGB) Certification Training in Denver, CO
Tue, Jun 24, 9:00 AM
Denver, CO
Lean Six Sigma Green Belt (LSSGB) Certification Training in Denver, CO
Tue, Jun 24, 9:00 AM
Denver, CO
French Cuisine: Coq Au Vin (beginner class)
Fri, Jul 18, 4:45 PM
Auguste Escoffier School of Culinary Arts
French Cuisine: Coq Au Vin (beginner class)
Fri, Jul 18, 4:45 PM
Auguste Escoffier School of Culinary Arts
French Desserts and Pastry (intermediate class)
Saturday at 10:45 AM
Auguste Escoffier School of Culinary Arts
French Desserts and Pastry (intermediate class)
Saturday at 10:45 AM
Auguste Escoffier School of Culinary Arts
Radiant Resonance: A Summer Solstice Sound & Tea Journey
Sun, Jun 22, 6:30 PM
Verdant nature Creations
Radiant Resonance: A Summer Solstice Sound & Tea Journey
Sun, Jun 22, 6:30 PM
Verdant nature Creations
Vegetarian Indian Cooking (beginner class)
Wed, Jun 25, 4:45 PM
Auguste Escoffier School of Culinary Arts
Vegetarian Indian Cooking (beginner class)
Wed, Jun 25, 4:45 PM
Auguste Escoffier School of Culinary Arts
